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Featured Dishes

Bacon Wrapped Scallops

3 Jumbo Scallops Wrapped in Bacon. Served in a Hot Skillet with Lime & Chili Beurre Blanc - $16

Baked Brie

Puff Pastry & Brie Sachet, Served with Ginger Peach Coulis - $15 

New Zealand Braised Lamb Pasta

New Zealand Lamb Slow Cooked in Tomato Sauce, Carrot, Bell Pepper & Green Peas served over Fresh Made Sheet Pasta HALF - $18 FULL – $23

Surf & Turf for Two

Grilled Beef Tenderloin with 2 Marinated Chicken Breasts, Herb Roasted Potatoes, Grana Padano Parmesan Risotto, 2 Atlantic Lobster Tails & 6 Sautéed Shrimp served with Red Wine Demi Glace & Roasted Garlic Butter - $99

 
 
TWO CAN DINE TUESDAY
 
 
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